It’s no wonder that parabolic skis were a huge hit when they first appeared. If you've never tried them, here are three great reasons you'll want a pair of parabolic skis this winter.
January 29, 2015
It’s no wonder that parabolic skis were a huge hit when they first appeared. If you've never tried them, here are three great reasons you'll want a pair of parabolic skis this winter.
A parabolic ski differs from the traditional alpine ski in that it has a sidecut. That means the front tip and tail of the ski are noticeably wider than the middle part, or waist. Hence, the name "sidecut".
First tested on the slopes of New England and California, this new design proved to be a boon for beginners and expert skiers alike: beginners found parabolic skis easier to use and experts could manoeuvre with more precision.
So what is it about parabolic skis that makes them so special? Here are three great reasons why you'll want a pair this winter.
The sidecut makes taking an edge and cutting into the snow much easier.
Prior to this, traditional alpine skis required a great deal more muscle strength to get them to turn by angling them on their edges.
Both beginners and expert skiers find parabolic skis easier to use, thanks to the change in where the movements to initiate a turn begin.
Applying the same technique used with traditional skis to parabolic ones can result in movement that feels and looks like skidding. This change also necessitates a wider skiing stance, which is naturally more stable.
Thanks to the shape of the parabolic ski, they can be shorter and still provide similar levels of control found in much longer alpine skis.
If you already enjoy yourself on the slopes, but have gotten used to traditional alpine skis, consider how parabolic skis could make a sport you love even better!
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