BEVO Bar + Pizzeria, with its neon-lit bar and DJ lounge, is anything but a stereotypical Old Montreal tourist restaurant. Opened in May 2012 by brothers Tony and Costa Antonopoulos, the BEVO Bar + Pizzeria has quickly become a must-visit in Old Montreal.
Nestled in the heart of Saint Vincent Street — which comes alive when it's closed to cars during warm weather months — the eatery, which is popular with locals and workers of the district alike, is never empty.
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Went there to watch the hockey game (not an official sports bar but they have a lot of TVs) and it was nice ambiance. They have the DJ on while you watch the game and it's fun.
Nous avions un party de groupe 25 et j'ai été agréablement surprise de l'efficacité du service et de la qualité de la nourriture !
BEVO's interior is a hodgepodge of styles. Old meets new in this spacious two-storey restaurant that features a multitude of seating arrangements, from regular and bar-height tables to suspended pod chairs. The menu is broken down into four sections: antipasti, primi, secondi and pizze. We decided to sample one item from each of those, which worked out really well. We went with the Calamari Fritti (so-so), Fazzoletti con Ricotta (a hit), Poutine di Vitello Brasato (a hit), and Saccense Pizza (a hit). Service tonight was excellent in general; we were well attended to and weren't left in need of anything. After tonight and a prior visit in the summer, we can safely say that BEVO is not all about location or trendiness. It is actually a decent "food" destination.
Excellent Food and atmosphere in the heart of Old Town Montreal. Wonderful atmosphere and excellent food. The portions were huge and the food was fantastic. Wine is expensive but the staff was very professional and eager to please.
Service was prompt, nice setting.
We were very well taken care of. We were a large group and the service was excellent!
For the lunch menu they have 4-6 choices in the price range of 10-11.95. include the soup and the dessert, also special price for the beer and wine at lunch. the soup was amazing for an include one, the valamari was served with rice and just cooked like it suppose to (not chewy, not too cooked) and a nice and smiley service
I love their pasta here, it was cooked to perfection! I usually only eat creamy sauces, but I ordered a tomato sauce this time and I loved it. It wasn't like other red sauces where it's heavy and thick, it was very light but full of flavour. Very clean and fresh tasting. The calamari was delicious, the chicken was just ok. I would definitely go back to have their pasta. Great atmosphere too!
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For $23, plus alcohol, you have a choice of several appetizers including the risotto patty served with meat stew and tomatoes served with mozzarella di bufala and basil. For the main course you can choose from 10 pizzas including the prosciutto and mushroom or the Capriciosa served with sausage and boiled eggs. Eight pasta choices are available, from penne with rosée sauce to gluten-free corn pasta with seasonal vegetables. A tiramisu or a mini Nutella pizza make for the perfect end to your meal.
View this Smart ListPizza is pretty synonymous with late-night eats in Montreal. But what if you could have really good Italian pizza instead of some of the junky pizza that’s out there? If you’re in Old Montreal, head to Bevo Bar + Pizzeria, for tons of different pizzas like their Bosco Pizza with roasted mushrooms and sliced truffles, or their Nutella Pizza for dessert. With a late-night menu available after midnight, Bevo Bar + Pizzeria has a stocked bar with a DJ and wood-fired pizza until 2 am from Thursday to Saturday.
View this Smart ListChef Giovanni Vella awaits you with his menu dedicated to Happening Gourmand. You can choose between a tuna salad or grilled sausage as a starter, and for the main dish, tortelloni stuffed with beef, braised chicken thigh, or pizza with clams and scallops. You can top that off with a mini custard-stuffed Bombolone.
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