The Fran's tradition began more than 70 years ago by Buffalo, NY-native Francis (Fran) Deck. In 1918, Francis' older brother Greg opened Deco Refreshments, a modest dining establishment and the perfect place for Francis to debut Fran's. Soon, Buffalo had more than 50 Deco locations. Francis, along with his wife Ellen Jane sought to expand. They headed to Toronto where they opened their first Fran's location as a modest, ten-stool diner at Yonge and St. Clair. In its history, Fran's has become famous for several dishes, most notably the 'Banquet Burger'. Francis Deck created the world's first Banquet Burger in the 1940s - today, you might recognize the Banquet Burger by its modern name, the bacon cheeseburger! Other favourites include Fran's famous chili and rice pudding - both have earned several awards over the years - and, of course, homemade apple pie.more...See more text
For the past few years, the historic restaurant has been making waves at the CNE. From the over-the-top milkshakes to the Thanksgiving waffles, there is always something delicious in store when Fran’s gets involved. You can find them in the food building.
Open late, Fran’s is the epitome of diner food in Toronto! Compared to the prices at the ACC, you’ll be relieved when you the get your bill at the end of your meal, the menu is full of cheap eats options. The iconic diner is just steps away from the ACC, and serves up some of the best all-day-breakfasts in the city.
Your dreams of having breakfast for dinner (or any time of the day) will come true at Fran’s, an uber-cute diner just a hop-skip from Yonge and Front Streets. Their all-day breakfast menu features favourites like the Morning Glory which includes jumbo waffles, eggs, bacon, and glossy caramelized apples. If you’re not in an eggs-benny kind of mood, the rest of Fran’s menu contains a mouthwatering selection of affordable grub.