Founded in 1998, Zoup! has more than 70 restaurants in 16 states/provinces in the U. S. and Canada. Zoup offers hundreds of award-winning soups with 12 always-rotating daily varieties. These include low-fat, vegetarian, dairy-free, gluten-free and spicy options, and each is served with a hunk of freshly baked bread. Choose from a wide range of soups including Chicken Potpie, Lobster Bisque and Vegetarian Split Pea. Having a hard time deciding? Sample before you order. The menu also features made-to-order salads and sandwiches. more... See more text