GIO Restaurant

Savoury snacks: Charcuterie plates in Halifax

If you’ve spent a lazy day strolling Spring Garden Road or the Public Gardens, take your newly sharpened appetite to Gio’s. Located in the Lord Nelson Hotel, its menu matches the classical simplicity of the hardwood floors and comfortable seats. The two-person charcuterie plate reflects the seasons and the chef’s recent purchases, but frequently makes excellent use of duck and rabbit in terrines and mousses and in the form of its memorable smoked duck breast.