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Sunomono Salad
Spinach Gomaae
(Chilled, blanched spinach in sesame sauce)
Smoked Salmon Salad
(Daikon radish and cucumber wrapped in cold smoked salmon, sitting in our house ginger dressing)
Green Salad
(Served with our house ginger dressing)
Edamame
(Poached green soy beans)
Yakitori
(Chicken skewers (2) with teriyaki sauce)
Spicy Grilled Tuna
(Local albacore tuna steak dusted in cajun spices, grilled to your liking and served with our spicy mayo dip)
Gyoza
(Pan-fried Japanese pork dumpling)
Teppan Style Prawns and Scallops
(Sautéed prawns, scallops and mushrooms,served with ginger dipping sauce)
Dungeness Crab Cakes
(Drizzled with spicy mayo, served with shredded romaine)
Sakamushi Clams
Steamed Rice
Miso Soup
Clam Miso Soup
Tempura
Kushi-Age
(Skewered items breaded then deep fried)
Chicken Kara-age
(Boneless chicken marinated then deep fried)
Agedashi Tofu
(Deep fried tofu served in light soy fish broth)
Soft Shell Crab
(Served with ponzu sauce)
Tonkatsu
(Deep fried breaded pork)
Chicken Katsu
(Deep fried breaded chicken)
(Served with bean sprouts and eggplant)
Chicken
Beef
Salmon
(Items served on a bed of steamed rice)
Ten Don (Tempura)
Beef Teriyaki Don
Chicken Teriyaki Don
Salmon Teriyaki Don
Katsu Don
(Deep fried breaded pork topped with lightly cooked egg and onions)
Una Jyu
(BBQ fresh water eel)
Yakisoba
(Stir-fried noodles with beef, cabbage, carrot and onion)
Kake Soba or Udon
(Soba-buckwheat noodle or udon-wheat noodle served hot, in traditional soup)
Tempura Soba or Udon
(Same as above, served with mixed tempura floating on top)
Nabeyaki Udon
(Udon-wheat noodle with spinach, bamboo, daikon radish,carrot, fish cake, egg, mushroom, onion, kohanafu (wheat flour cake)and tempura prawn, served in Kyoto style noodle broth)
Zaru Soba or Udon
(Cold noodles with dipping sauce)
Ten Zaru Soba or Udon
(Cold noodles with dipping sauce, mixed tempura aside)
Sliced fish served raw, cooked or marinated.
Tuna Sashimi
Salmon Sashimi
Tuna and Salmon Sashimi
Assorted Sashimi
Smoked Tuna Tataki
Sweet Bean Curd (Inari)
Dashimaki Tamago
Atsuyaki Tamago
Tuna (Albacore)
Red Tuna
Toro (Tuna belly)
Smoked Tuna Tataki
Salmon
Sea Bream (Red snapper)
Mackerel
Yellowtail
Octopus
Squid
Prawn
Sweet Raw Prawn
Rock Crab
Dungeness Crab
Scallop
Sea Eel
Fresh Water Eel
Smelt Roe
Salmon Roe
Flying Fish Roe
Omakase Nigiri Platter
(Chefs choice of nine assorted pieces of nigiri sushi) Omakase
Items served on a bed of sushi Rice.
Kashi
(Arranged artfully)
Bara
(Scattered)
Kappa
(Cucumber) (6 pc)
Oshinko
(Japanese pickled radish ) (6 pc)
Kanpyo
(Gourd) (6 pc)
Natto
(Fermented soy bean) (6 pc)
Umeshiso
(Plum) (6 pc)
Asparagus (6 pc)
Avocado (6 pc)
Salmon (6 pc)
Albacore Tuna (6 pc)
Red Tuna (6 pc)
Spicy Tuna (6pc)
Spicy Rock Crab (6 pc)
Spicy Dungeness (6pc)
Spicy Scallop (6 pc)
Negi Toro
(Tuna belly, green onion) (6 pc)
Negi Hamachi
(Yellowtail, green onion) (6pc)
Una-kyu
(BBQ fresh water eel, cucumber) (6 pc)
Ana-kyu
(Sea eel, cucumber) (6 pc)
Vegetable (8 pc)
(Carrot, cucumber, avocado, asparagus)
Salmon Skin (8 pc)
(Crispy salmon skin, pickled radish, dried bonito, mayo)
Lobster Chop (6 pc)
(Lobster meat mixed with miso-mayo and roe)
California (8 pc) with roe
(Rock crab, avocado, cucumber, mayo)
Pacific (8 pc) with roe
(Smoked salmon, cream cheese, fish cake, cucumber, pickled radish)
Yam Tempura (8 pc)
(Tempura yam, avocado, cucumber, pickled radish, mayo)
Campbell River (8 pc) with roe
(Rock crab, smoked salmon, avocado, cucumber, mayo)
Prawn Tempura (8 pc) with roe
(Tempura prawn, avocado, cucumber, pickled radish, mayo)
Cone Style
Tanuki de roll (4 lg. pc)
(Red tuna, temupra bits, radish sprouts, pickled radish, shiso leaf)
Volcano roll (4 lg. pc)
(Extra spicy tuna, tempura bits, radish sprouts, spicy mayo lava)
Spider roll (4 lg. pc)
(Soft shell crab, cucumber, pickled radish, smelt roe, mayo)
Futomaki (8 ex lg. pc)
(Prawn, dashimaki tamago, fresh water eel, cucumber, mushroom, fish flake, gourd strip, pickled radish)
Dynamite roll (8 pc)
(Spicy tempura prawn, avocado, cucumber,pickled radish, chili sauce, nanami-Japanese chili pepper)
Sunset roll (8 pc)
(Smoked salmon on the outside with tuna, dashimaki tamago, flying fish roe, avocado and mayo on the inside)
Kamikaze roll (4 ex lg. pc)
(Spicy rock crab, spicy tempura prawn, avocado, cucumber, radish sprout, chili sauce, nanami-Japanese chili ppper, with spicy mayo drizzled over roll)
Coast to Coast roll (8 lg. pc)
(Lobster chop, dungeness crab, smoked salmon, dashimaki tamago, asparagus)
A
California roll Tempura roll Tuna roll Spicy Rock Crab roll Una-kyu roll Avocado roll Oshinko roll !
B
Campbell River roll Salmon Skin roll Negitoro roll Spicy Dungeness roll Spicy Scallop roll Asparagus roll Cucumber roll
A
California roll Tempura roll Salmon Skin roll Spider roll Negi Hamachi roll Spicy Tuna roll Salmon roll Avocado roll Cucumber roll !
B
Pacific roll Campbell River roll Salmon Skin roll Tempura roll California roll Spicy Dungeness roll Tuna roll Asparagus roll
A
2 Tempura rolls Spider roll 2 Campbell River rolls Spicy Tuna roll 2 Salmon Skin rolls Cucumber roll Salmon roll Asparagus roll ! !
B
California roll Spicy Scallop roll Tempura roll Avocado roll Campbell River Roll Oshinko roll Pacific roll 1/2 Futomaki Tuna Nigiri - 2pc Una-kyu roll Salmon Nigiri - 2pc Negitoro roll
A
2 pieces each of: Atsuyaki Tamago Freshwater Eel Salmon Tuna Belly Tuna Tataki Fishcake Prawn Scallop Octopus Tuna !
B
2 pieces each of: Mackerel Scallop White fish of the day Sea Eel Squid Tuna Belly Sweet Raw Prawn Tuna Tataki Yellowtail Salmon
Sunomono Salad
Spinach
(Chilled, blanchedGomaaespinach in sesame sauce)
Smoked
(Daikoncold smokedradishSalmonsalmon,andSaladcucumbersitting inwrappedour housein ginger dressing)
Green
(ServedSaladwith our house ginger dressing)
Edamame
(Poached green soy beans)
Yakitori
(Chicken skewers (2) with teriyaki sauce)
Spicy
(LocalGrilledalbacoreTunatuna dusted in Cajun spices,grilled to your liking, served with our spicy mayo dip)
Gyoza
(Pan-fried Japanese pork dumpling)
Dungeness Crab Cakes
(Drizzled with spicy mayo, served with shredded romaine and ginger dressing)
Steamed Rice
Miso Soup
Yakisoba
(Friedcabbagenoodles& onion)with beef, bean sprouts, carrot,
Tempura
Kushi-Age
(Skewered items breaded then deep fried)
Chicken
(Bonelessthen deepKara-agechickenfried) marinated
Agedashi
(Deep friedTofutofu served in light soy fish broth)
Soft Shell Crab
(Served with ponzu sauce)
Tonkatsu
(Deep fried breaded pork)
Chicken Katsu
(Served with bean sprouts and eggplant)
Chicken
Beef
Salmon
(Items served on a bed of steamed rice)
Ten Don
(Tempura)
Beef Teriyaki Don
Chicken Teriyaki Don
Salmon Teriyaki Don
Katsu
(DeeplightlyfriedDoncookedbreadedegg &porkonions)topped with
Una-Jyu
(BBQ freshwater eel)
Sliced fish served raw, cooked or marinated.
Tuna Sashimi
Salmon Sashimi
Tuna and Salmon Sashimi
Assorted Sashimi
Smoked Tuna Tataki
Sweet Bean Curd (Inari)
Dashimaki Tamago
Atsuyaki Tamago
Tuna (Albacore)
Red Tuna
Mackerel
Scallop
Squid
Salmon
Smoked Tuna Tataki
Toro (Tuna belly)
Octopus
Sweet Raw Prawn
Prawn
Rock Crab
Dungeness Crab
Sea Bream (Red Snapper)
Yellowtail
Sea Eel
Freshwater Eel
Smelt Roe
Salmon Roe
Flying Fish Roe
Omakase Nigiri Platter
(Chefs choice of nine assorted pieces of nigiri sushi)
(Items on a bed of sushi rice)
Kashi
(Arranged artfully)
Bara
(Scattered)
Kappa
(Cucumber) (6 pc)
Oshinko
(Japanese pickled radish ) (6 pc)
Kanpyo
(Gourd) (6 pc)
Natto
(Fermented soy bean) (6 pc)
Umeshiso
(Plum) (6 pc)
Asparagus
(6 pc)
Avocado
(6 pc)
Salmon
(6 pc)
Albacore Tuna
(6 pc)
Red Tuna
(6 pc)
Spicy Tuna
(6pc)
Spicy Rock Crab
(6 pc)
Spicy Dungeness
(6pc)
Spicy Scallop
(6 pc)
Negi Toro
(Tuna belly, green onion) (6 pc)
Negi Hamachi
(Yellowtail, green onion) (6pc)
Una-kyu
(BBQ fresh water eel, cucumber) (6 pc)
Ana-kyu
(Sea eel, cucumber) (6 pc)
Vegetable
(8 pc)(Carrot, cucumber, avocado, asparagus)
Salmon Skin
(8 pc) (Crispy salmon skin, pickled radish, dried bonito, mayo)
Lobster Chop
(6 pc) (Lobster meat mixed with miso-mayo and roe)
California (8 pc) with roe
(Rock crab, avocado, cucumber, mayo)
Pacific (8 pc) with roe
(Smoked salmon, cream cheese, fish cake, cucumber, pickled radish)
Yam Tempura (8 pc)
(Tempura yam, avocado, cucumber, pickled radish, mayo)
Campbell River (8 pc) with roe
(Rock crab, smoked salmon, avocado, cucumber, mayo)
Prawn Tempura (8 pc) with roe
(Tempura prawn, avocado, cucumber, pickled radish, mayo)
Cone Style
Tanuki de roll (4 lg. pc)
(Red tuna, temupra bits, radish sprouts, pickled radish, shiso leaf)
Volcano roll (4 lg. pc)
(Extra spicy tuna, tempura bits, radish sprouts,spicy mayo lava)
Spider roll (4 lg. pc)
(Soft shell crab, cucumber, pickled radish, smelt roe, mayo)
Futomaki (8 ex lg. pc)
(Prawn, dashimaki tamago, fresh water eel, cucumber,mushroom, fish flake, gourd strip, pickled radish)
Dynamite roll (8 pc)
(Spicy tempura prawn, avocado, cucumber,pickled radish, chili sauce, nanami-Japanese chili pepper)
Sunset roll (8 pc)
(Smoked salmon on the outside with tuna, dashimaki tamago,flying fish roe, avocado and mayo on the inside)
Kamikaze roll (4 ex lg. pc)
(Spicy rock crab, spicy tempura prawn, avocado,cucumber, radish sprout, chili sauce, nanami-Japanese chili ppper, with spicy mayo drizzled over roll)
Coast to Coast roll (8 lg. pc)
(Lobster chop, dungeness crab, smoked salmon,dashimaki tamago, asparagus)
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Food was below average especially for the prices, also took far too long to get seated and get the bill. Will not be going back!!!
The first d I went to this restaurant I enjoyed what I ordered was so goooooood
Fresh and tasty! Seasonal specials are a nice touch
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