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Smuggler's Inn
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Phone Number
- 403-253-5355Primary
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Website
Smuggler's Inn Dining Room Information
-
Phone Number
- 403-253-5355Primary
-
Website
-
Phone Number
- 403-253-5355Primary
-
Website
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Details
Information
Reviews
Location
Details & Description
Restaurant type
- Steakhouse,
Cuisine type
- Canadian,
Dishes
- Steak,
Features
- Wheelchair-accessible Restaurant,
- Restaurant With Wifi Internet,
Products and Services
- Online Reservations,
Languages Spoken
- English,
Useful Information
Menu & Prices
Brunch MENU - Smuggler's Inn
ADULTS: 22.95 SENIORS: 18.95 CHILDREN AGES 3-12: 1.25 x THEIR AGE
selection of Tango crafted salads (V/GFA)
leafy greens with various dressings (V/GF)
fresh cut fruit trays (V/GF)
import and domestic cheese board (V/GF)
charcuterie board with pickles and Brassica mustard (GF)
fresh glazed grapefruit (V/GF)
pour your own cereal bar (V)
omelets and fillings made to order (GF)
waffles with syrup and toppings (V)
hand carved slow roasted beef brisket (GF)
BBQ roasted chicken
beef sausages (GF)
smoked bacon (GF)
classic eggs Benedict or Lobster eggs Benedict
Teriyaki glazed chicken
grilled and glazed Valbella gammon ham with pineapple (GF)
Seafood ciopinno
roasted vegetables with fresh herbs (GF)
pasta with pesto and sundried tomato
selection of cheesecakes (V)
various sponge cakes (V)
fresh from our bakery danish and croissants (V)
assortment of shot glass desserts (V/GFA)
in house made cinnamon buns (V)
fresh baked cheese and herb scones (V)
assortment of juices
Menu guide: Vegetarian (V) Gluten Free (GF) Gluten Free Available (GFA) Contains Nuts (N) Seafood (SF)
SPECIALTY COFFEE
$7.00
SMUGG’S COFFEE
Frangelico, Bailey’s & Kahlua
SPECIAL SPANISH COFFEE
Napoleon Brandy, Kahlua & Grand Marnier
B-52 COFFEE
Bailey’s, Kahlua, Grand Marnier
MILK
$2.50
ICED TEA
$2.50
SODAS
$2.25
JUICE
$2.50
Coffee
Cappuccino
$3.25
Espresso
$2.25
Café Latte
$3.75
Mochaccino
$3.75
Desserts MENU - Smuggler's Inn
MUD PIE
Our famous original! A square of cappuccino ice cream on an Oreo cookie base topped with chocolate fudge.
$6.50
CHEESECAKE
Rich baked cheesecake, topped with a cherry sauce.
$7.00
BLACK AND WHITE BROWNIE
A freshly baked dark chocolate brownie, with chunks of velvety white chocolate, a scoop of premium vanilla ice cream, whipped cream and hot fudge sauce… Anyone want to share?
$7.50
COCONUT CRÈME BRULÉE
We’ve updated this elegant classic with Malibu rum and toasted coconut to make this a decadent treat.
$8.00
APPLE CRISP-CRUMBLE
Granny smith apples slow braised with buttered brown sugar and cinnamon, topped with golden rolled oats and served with a scoop of fiasco vanilla gelato.
$6.00
KNICKERBOCKER GLORY
A classic twist on a sundae with peach melba sauce, chocolate coins, jello, french vanilla ice cream and whipped cream. Drizzled with chocolate sauce and topped with a crisp wafer.
$6.50
Beverage MENU - Smuggler's Inn
Wines
RED , UNIQUE REDS , WHITE & ROSE , BUBBLES & ICE WINE PREMIUM WELL , TOP SHELF 1 oz SCOTCH ,COCKTAILS ,MARTINIS , BOTTLED BEER ,CANADIAN HAND CRAFTED,IMPORT, MOCKTAILS Non-Alcoholic Refreshments ,
APPETIZERS & SHARING MENU - Smuggler's Inn
All entrees include our famous soup and fresh salad bar.
BRAISED SHRIMP (SF/GF)
White wine, lemon butter, fresh herbs
$10.50
SALT & PEPPER RIBLINGS
Soy mustard marinade, cracked balck pepper
$10.00
CALAMARI (SF)
Lemon aioli, pickled fennel, bravas sauce
$9.50
CHICKEN WINGS
House Cajun or Carolina BBQ
$9.00
CRISP FRIED PICKLES (V)
Chipotle aioli, dressed arugula
$7.50
MUSHROOM SKILLET (GF/V)
Garlic butter, fresh herbs
$5.00
HOUSE BAKED BEANS
Double smoked bacon, molasses
$5.00
POUTINE
Montreal cheese curds, beef dripping gravy
$5.00
OYSTERS ON THE HALF SHELL (6) (SF)
Mignonette, Tabasco, lemon
$12.00
BURGERS
HAND PRESSED BURGER
Peppercorn slab bacon, Canadian cheddar, fixings
$15.00
BISON BURGER
Local ranch bison, Canadian cheddar, peppercorn slab bacon
$16.00
ENHANCERS
sauteed wild mushrooms
$1.50
fried egg
$1.00
peppercorn slab bacon
$1.00
blue cheese crumbles
$2.00
provolone
$1.00
avocado
$2.00
truffle oil
$1.00
crispy onions
$1.50
SANDWICHES
CHICKEN CLUB
Avocado, green leaf, crisp bacon
$15.50
BEEF DIP
Shaved prime rib, gruyere, au jus
$15.50
STEAK SANDWICH (GFA)
8oz top sirloin, garlic toast
$22.00
YELLOW FIN TUNA SANDWICH (SF)
Quick pickled fennel, lemon garlic aioli, arugula
$17.00
PRIME RIB SANDWICH (GFA)
9oz slow cooked Alberta beef, garlic toast
$21.00
SMUGGLER'S FAMOUS SALAD BAR
THE SALAD BAR
Take a trip through the Soup & Salad bar and make your own favourite creation
$13.00
ENHANCERS
sirloin steak,grilled chicken breast,garlic buttered shrimp,grilled salmon,grilled cheese sandwich
$5.00
BOARDS
ROASTED CHICKEN (GFA)
Butter mashed potato, chicken gravy, vegetables
$18.00
MIXED GRILL
Pork slab ribs, grilled sausage, sirloin, house baked beans
$29.00
RIBEYE
Grilled Alberta beef, crispy onions, cafe butter
$34.00
CHICKEN & RIBS
Pork BBQ ribs, roasted chicken, home style baked beans, coleslaw
$26.00
LOST & FOUND
GINGER CHICKEN STIRFRY
Breaded chicken, julienne peppers, rice
$16.00
BBQ CHICKEN FLATBREAD
Shredded roasted chicken, balsamic red onion, roasted red pepper
$15.50
JAMBALAYA (GF/SF)
Chorizo, shrimp, roasted vegetables, tomato sauce
$18.00
WILD MUSHROOMS ON TOAST (V)
Garlic butter, arugula, shaved parmesan
SEAFOOD
CAJUN SALMON (GF)
Rice pilaf, garlic buttered asparagus
$24.00
FISH & CHIPS
On tap beer batter, house made tartar sauce
$18.00
HALIBUT (GFA/SF)
Jumbo shrimp and scallops, orange cream, rice pilaf, asparagus
$27.00
HAPPY HOUR
Caesars,Pints,price glasses of wine
STUFFED YORKIES
Shaved Alberta Beef, house yorkies, au jus
$6.00
CHICKEN WINGS
Carolina BBQ or house Cajun
$6.50
CRISP FRIED PICKLES
Cornmeal dredge, chipotle aioli
$5.00
OYSTERS
Daily selection, mignonette, tabasco
ea.
$3.00
POUTINE
Montreal cheese curds, beef drippings gravy
$5.00
MAC N CHEESE
White cheddar, panko topped
$6.00
BACK RIBS
Half rack ribs, BBQ glazed
$10.00
STEAK FRITES
8oz sirloin, sea salt fries, garlic toast
$15.00
PRIME RIB SANDWICH
9oz Alberta beef, sea salt fries, garlic toast
$14.00
LUNCH GROUP MENU
All entrees include our famous salad bar, a choice of three soups, and breads fresh from our own bakery
PRIME RIB LUNCH CUT
8 oz slow roasted mouth watering prime rib, complete with mashed potato, seasonal vegetables and au jus. What we’re famous for.
CAJUN BLACKENED SALMON
Spice seared, rice pilaf, buttered asparagus.
STEAK SIRLOIN
8 oz of Alberta’s finest beef sirloin grilled to your liking. Served with buttermilk mashed potato and the vegetable of the day.
HALF ROTISSERIE CHICKEN
One half of a juicy herb roasted chicken served with buttermilk mashed potato, seasonal vegetables and homemade chicken gravy.
ROASTED VEGETABLE PASTA
Roasted peppers & zucchini tossed in a smoked paprika tomato sauce with pasta. Topped with fresh grated Podano cheese.
STARTERS MENU - Smuggler's Inn
All entrees include our famous soup and fresh salad ba
BAKED GARLIC ESCARGOT (GFA)
garlic buttered, provolone, herbed garlic toast
$10.00
BAKED JUMBO SHRIMP (SF)
crisp prosciutto, chili cream cheese, zesty bbq sauce
$10.50
BAKED BRIE (GFA)
savoury berry compote, crostinis
$10.00
CALAMARI (SF)
lightly breaded, garlic aioli, smoky tomato sauce
$9.50
CRAB STUFFED MUSHROOM CAPS (SF)
lump crab meat, aged Parmesan, Bearnaise topped
$10.00
CRISPY DRY RIBLINGS
sea salt and cracked black pepper
$10.00
SMUGGLER’S CAESAR
crisp romaine, smoked bacon, shaved Parmesan, croutons
$11.00
BACON WRAPPED SEA SCALLOPS (SF/GF)
roasted scallops, smoked bacon, apricot compote
$11.00
LIGHTER FARE
All served with your choice of french fries, mashed, seasonal vegetables or rice
PRIME RIB SANDWICH (GFA)
9 oz slice, horseradish aioli, herbed garlic toast
$21.00
SHORT RIBS (GF)
Alberta beef, root vegetables, pan jus
$25.00
CHICKEN CLUB SANDWICH
sliced avocado, smoked bacon, garlic aioli, ciabatta
$16.00
FRENCH DIP SANDWICH
shaved prime rib, Gruyere, au jus
$16.00
HAND-PRESSED BURGER
smoked bacon, Canadian cheddar
$17.00
BLACK & BLUE BURGER
peppercorn crusted, blue cheese crumbles
$18.00
CRISP GINGER CHICKEN STIR-FRY
bell peppers, ginger sauce, rice pilaf, sesame seeds
$16.50
SIRLOIN STEAK SANDWICH (GFA)
8 oz Alberta beef, herbed garlic toast
$22.00
PRIME RIB
SPECIALITY OF THE INN, THE FINEST CUT OF ALBERTA BEEF, HAND-CARVED, SLOW ROASTED ON THE BONE
SMUGGLERS CUT (GFA)
$31.00
FIRST MATES CUT (GFA)
$33.00
OWNERS & FRIENDS CUT (GFA)
$37.00
LIGHTLY MARBLED, JUICY AND FLAVOURFUL, AAA ALBERTA BEEF
all served with seasonal vegetables
CLASSIC NEW YORK 12 oz (GF)
$35.00
NEW YORK NEPTUNE (SF)
$42.00
CAJUN BLACKENED NEW YORK (GF)
$37.00
PEPPERCORN CRUSTED NEW YORK (GF)
$37.00
FILET MIGNON
all served with seasonal vegetables
CLASSIC FILET 8 oz (GF)
$36.00
GARLIC PARMESAN CRUSTED FILET
applewood smoked bacon, 8 oz Alberta beef, demi glaze
$39.00
FILET NEPTUNE (SF)
$43.00
PEPPERCORN CRUSTED FILET (GF)
$38.00
GRILL FAVOURITES
RIB EYE STEAK 20 oz (GF)
Seasonal vegetables
$35.00
GRILLED PORK LOIN (GF)
smoked bacon and bean ragout, seasonal vegetables
$29.00
BISON STRIPLOIN 8 oz (GF)
berry demi glaze, seasonal vegetables
$32.00
TERIYAKI SIRLOIN
teriyaki sauce, grilled pineapple
STYLES
CAJUN BLACKENED
seared in our house blend of 15 spices, Smuggler’s Cajun sauce
NEPTUNE
Bearnaise topped with buttered crab meat, grilled asparagus
PEPPERCORN CRUSTED
peppercorns, wild mushrooms, brandied cream
BLUE CHEESE
Gorgonzola crumbles
CHICKEN & RIBS
CAJUN CHICKEN DINNER (GF)
rice pilaf, seasonal vegetables
$20.00
CHICKEN NEPTUNE (SF/GF)
rice pilaf, buttered asparagus, lump crabmeat, Bearnaise sauce
$24.00
CAJUN CHICKEN JAMBALAYA (GF/SF)
jumbo shrimp, chorizo sausage, grilled vegetables, spicy tomato sauce, rice
$19.00
BBQ BABY BACK RIBS
broiled bbq glazed ribs, seasonal vegetables, in-house baked beans
$28.00
RIB COMBO
seasonal vegetables, in-house baked beans
$26.00
CHICKEN AND RIBS
quarter roasted chicken, bbq glazed back ribs, seasonal vegetables, in-house baked beans
$27.00
OVEN ROASTED HERBED CHICKEN (GFA)
1/4
$16.50
1/2
$19.00
SMOKY BEEF RIBS
bbq glazed, seasonal vegetables, in-house baked beans
$24.00
SEAFOOD
All served with rice pilaf and grilled, buttered asparagus.
CEDAR PLANKED B.C. SALMON (GF/SF)
garlic dill glaze
$26.00
GRILLED SWORDFISH STEAK
simply grilled, olive and pinenut relish, rice pilaf, sauteed asparagus
$27.00
SMUGGLERS SHRIMP (GF/SF)
wine butter sauce
$27.00
KING CRAB DINNER (GF/SF)
broiled Alaskan king crab
$41.00
LOBSTER TAIL DINNER (GF/SF)
two broiled lobster tails
$42.00
SEAFOOD PLATTER (GFA/SF)
sea scallops, jumbo shrimp, lobster tail, halibut, lemon butter
$40.00
HALIBUT TARRAGON (GFA/SF)
sea scallops, jumbo shrimp, tarragon orange cream
$27.00
ENHANCERS
FRENCH FRIES V
twice fried, sea salt
$2.50
BAKED POTATO
dressed to your liking
$2.50
TWICE BAKED POTATO (GF)
Canadian cheddar, smoked bacon
$4.00
WHIPPED POTATO (GF/V)
fresh herbs, butter
$3.00
MUSHROOM SKILLET (GF/V)
wild and button mushrooms, garlic butter
$5.00
LOBSTER TAIL (GF)
$20.00
RISOTTO (GF)
Arborio rice, grated Parmesan, herbs
$5.50
POUTINE
Montreal cheese curds, rich gravy
$5.00
ASPARAGUS (GF)
sauteed, Bearnaise topped
$5.50
KING CRAB LEGS (GF/SF)
$18.00
BAKED SHRIMP
garlic buttered, panko topped, fresh herbs
$9.00
GARLIC TOAST (V)
$3.00
CRAB MAC ‘N’ CHEESE (SF)
lump crab, three cheese, truffled panko breadcrumbs
$7.00
CAJUN BLACKENED (GF)
$2.00
BLUE CHEESE (GF)
$2.00
PEPPERCORN SAUCE (GF)
$2.00
NEPTUNE (GF/SF)
$7.00
AFTER DINNER
SPECIAL SPANISH COFFEE 1
Napoleon Brandy, Kahlua, Grand Mamier
$7.00
B-52
Coffee Baileys, Kahlua, Grand Mamier
$7.00
SMUGG’S COFFEE
Frangelico, Baileys, Kahlua
$7.00
ESPRESSO
$2.25
CAFE AU LAIT
$3.75
MOCHACCINO
$3.75
MARTINIS
$8.50
PICK-ME-UP
$9.50
PICK-ME-UP
Van Gogh Double Espresso Vodka, Baileys
$9.50
AFTER 8
Creme de Menthe, Baileys, Creme de Cacao
$9.50
DIGESTIVES APERITIFS
Drambuie, Cointreau, Jagermeister, Campari, Cinzano Vermouth, Lemoncello, Dubonnet Red
$6.25
COGNAC BRANDY 1
PORT 2 oz
Taylor Fladgate L.B.V 7 / 32 HALF BOTTLE Taylor Tawny 10 yr 9Taylor Tawny
SHERRY 1 oz
Dry Sack, Harvey’s Bristol Cream
$6.25
ICE WINE
Vidal Ice Wine, Inniskillin, Canada
375 ml
$90.00
50 ml
$12.00
DINNER GROUP MENU
This evenings diner includes a choice of:
ROAST PRIME RIB
NEW YORK STEAK
CEDAR PLANKED SALMON
CHICKEN CHASSEUR
VEGETARIAN PASTA
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Contact this business
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Phone Number
- 403-253-5355Primary
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Website